Published at Tuesday, 25 December 2018. Industrial Machinery. By Alexandrine Viguier.
Head saw: These are quite a large band saw answerable for making the first cut in a log. With 2 – 3 inches of tooth space, they’re capable of making a deep impact on timber. They likewise feature silver teeth which permit the blade to back out from a cut deprived of becoming stuck.
Re-saws: Another great kind of band saw, a re-saw’s main duty is to cut stock into lesser sections, typically going against the lumber’s grain. Dual cut saws: Different steady band saws, a dual cut saw becomes its name by having cutting teeth on both sides. They’re normally as big as a head saw, and their opposite turning teeth make this tool perfect for cutting direct material without getting stuck.
Meat band saws are a butcher’s finest colleague, but not only earmarked for the white-collars. Numerous fervent meat fans have their own meat band saw at home-based to make faultless cuts of steak and lamb. They also have the added ability of extra features, such as a sausage making spout or mincer.
A meat saws are used to cut meat which of course will make it easier for users. They’re usually made from stainless steel and are constructed so that they’re easy to clean and maintain, due to the sensitive material they work with.
Any content, trademark’s, or other material that might be found on the Lipadoo website that is not Lipadoo’s property remains the copyright of its respective owner/s. In no way does Lipadoo claim ownership or responsibility for such items, and you should seek legal consent for any use of such materials from its owner.
Copyright © 2019 Lipadoo. All Rights Reserved.